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Soy protein food machinery

Soy protein food machinery (TSP) adopts defatted soybean and soybean protein isolate as main materials. Soy protein food machinery depends on extruding...
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Product Description

Soy protein food machinery (TSP) adopts defatted soybean and soybean protein isolate as main materials.

Soy protein food machinery depends on extruding technology by double screw, changes x-protein into silk protein under high temperature and pressure. Protein molecule can orient in the fibre direction, form one fibrous vegetable protein like the texture of meat fibre after extrusion and hardening.

Because of perfect absorption of water and oil, TSP can be processed into vegetable food with different flavor or mixed into other foodstuff like Soy protein food machinery, ham, burger, meat stuffing of frozen dumpling etc.

Soy protein food machinery Equipment list:

1. Console 2. Double-screw extruder 3. Air conveyor 4. Three-layer roasting oven 5. Elevator 6. Cooling machine

Soy protein food machinery Applied Materials:

de-fatted soybean meal/soybean protein isolate

Soy protein food machinery Features:

1. It is developed independently according to our national conditions on the requirement of international market.

2. The product is nutritious without cholesterol or animal fat, but it looks like and tastes like meat.

3. Easy to absorb soil, water, flavor and so on.

4. Installed power: 115kw

5. Special meat taste and look

6. Improving structural integrity

7. Increasing color, smell, taste and protein content of meat product

Soy protein food machinery types:

Model

Installed power

Power consumption

Main power

Capacity

Dimension

SPH-65

95KW

75-85KW

22KW

150-200KG

25*2.5*4.5M

SPH-70

105KW

85-90KW

30KW

180-240KG

26*2.5*4.5M

SPH-90

115KW

80-90KW

75KW

800-1000KG

27*2.5*5M

SPH-130

260KW

200-240KW

160KW

2000-3000KG

40*6*8M

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