Automatic vacuum frying machine for fruit and vegetable
2.Automatic temperature control, ensure product quality and production safety.
3.The machine is 304 stainless, with high work efficiency.
apple, kiwi, bananas, jackfruit, persimmon, strawberries, grapes, peaches, pears, etc.
B.Vegetables:tomatoes,sweet potatoes, potatoes, green beans, mushrooms, mushrooms, garlic, carrot, green pepper, pumpkin, onion, etc.
C.Dried fruit: jujube, peanut,etc.
D.Meat: Chicken, fish, shrimp.
Size of material basket
Number of material basket
-0.093~ -0.098 (Mpa)
Power of the vacuum pump
Steam or electric
Packaging & Shipping
Industrial vacuum frying machine Low temperature vacuum fryer making machine Vacuum frying potato chips making machine is suitable for foods such as casual products, soy products, meat, and aquatic products. is widely used in large, medium and small-sized fried food manufacturers, school canteens, and large-scale restaurants.
Jinan Joysun Machinery Co., Ltd. is a modern food machinery and equipment manufacturing enterprise integrating R&D, manufacturing, sales, and after-sales services.
The main production of food frying equipment, cleaning equipment, blanching cooking equipment, pasteurization line, drying machine, vacuum packaging machines and other food processing equipment.
Industrial vacuum frying machine Low temperature vacuum fryer making machine Vacuum frying potato chips making machine is the essence of absorbing the same kind of equipment, retaining the advantages of large-scale equipment for enrichment, and referencing the user's feedback information throughout the country for design and development.
has the characteristics of low one-time investment, low energy consumption, multiple functions, small size, high profit, convenient use and maintenance. The full set of equipment consists of peeling, slicing (strips), fluttering, dehydration, oil-water mixed frying, degreasing, seasoning, packaging and auxiliary equipment.
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