Perfect poultry plucker for chicken/duck/goose/turkey defeathering HJ-80A
PACKING SIZE: 97*97*99CM
220V-240V AC 50/60HZ
1).Scald the poultry after slaughtered by hot water of 65-80 degree.
2). Then turn on the machine,put the scalded poultry into the machine(ginger,potato
and fish can put into directly).
3). After 10 seconds working,turn on the tap,and wash away the removed feather, then take out the poultry.
4). The whole process of process chicken is about half minute.
1). Equip a leakage switch on the ground line.
2). Turn on the switch,and check if the machine running normally before using.
3). Wash the tube completely after using.
4). After long time using,please change the robber stick when they are wearing or broken. So as to ensure the working efficiency.
5). After a period of using,if the rolling disc become slower,it might be the belt screw track slip.
6). Then please adjust the nut on the machine base, but note it can't be too tight.
Perfect poultry plucker for chicken/duck/goose/turkey defeathering HJ-80A is used to pluck the feather after scalding, Chicken Plucking Machine's designed to corresponding numbers of working boxes and length to suit varies kinds poultries or processing capacity requirements, Perfect poultry plucker for chicken/duck/goose/turkey defeathering HJ-80A gets perfect pluck performance without beak damage. The latest water proof and noise reduction design for bearing chamber brings the bearing long duration using Chicken Plucking Machine has good feature suck as high pluck rate, low damage rate, low fault rate, easy operation and repair, easy and convenient adjust, high automatization and etc.
Chicken Plucking Machine can also be used for the removal of duck and goose. Compared with the traditional depilating machine,Perfect poultry plucker for chicken/duck/goose/turkey defeathering HJ-80A the hair removal machine can effectively remove the fine hairs that are difficult to remove from the duck.
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