Peanut Candy Bar Making Machine
I. Description of Peanut Candy Bar Making Machine
a.) Peanut Candy Bar Making Machine is mainly used to cut the mixed cereals products into required sizes and cool them down.b.) Peanut Candy Bar Making Machine is controlled by two inverters which allow it finish the cross cut by one machine.
IV. Products Sample of Peanut Candy Bar Making Machine
V.Strong Fumigation Case of Peanut Candy Bar Making Machine
Your machines are always wrapped by film completely and safely and then packed in strong fumigation-free case or 20'/40' container for delivery. We take good care of each machine for you!
We attend large scale enhibition fair:
Our reputation from the world:
VIII. Certification of Peanut Candy Bar Making Machine
Since the establishment of our company, we have always manufacturing our machines according to the authorized standards, by now ,we have got several certificates including CE and ISO9001 and we are 8 Years Alibaba Golden Supplier.
Peanut Candy Bar Making Machine is suitable for foods such as casual products, soy products, meat, and aquatic products. is widely used in large, medium and small-sized fried food manufacturers, school canteens, and large-scale restaurants.
Jinan Joysun Machinery Co., Ltd. is a modern food machinery and equipment manufacturing enterprise integrating R&D, manufacturing, sales, and after-sales services.
The main production of food frying equipment, cleaning equipment, blanching cooking equipment, pasteurization line, drying machine, vacuum packaging machines and other food processing equipment.
Peanut Candy Bar Making Machine is the essence of absorbing the same kind of equipment, retaining the advantages of large-scale equipment for enrichment, and referencing the user's feedback information throughout the country for design and development.
has the characteristics of low one-time investment, low energy consumption, multiple functions, small size, high profit, convenient use and maintenance. The full set of equipment consists of peeling, slicing (strips), fluttering, dehydration, oil-water mixed frying, degreasing, seasoning, packaging and auxiliary equipment.
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