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Air microwave cooled High Temperature Type Freezing Dryer Air microwave cooled High Temperature Type Freezing Dryer Air microwave cooled High Temperature Type Freezing Dryer

Air microwave cooled High Temperature Type Freezing Dryer

Freezing Dryer Design Standards: Pressure dew point is 5 Atmospheric dew point is -17 ~ -23 Running Condition: Running pressure: 0.7Mpa at...
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Product Description

Freezing Dryer

Design Standards:

Pressure dew point is 5
Atmospheric dew point is -17 ~ -23

Running Condition:

Running pressure: 0.7Mpa at standard design, minimum 0.4Mpa, and maximum 1.0Mpa
Air entrance temperature: compressor discharge temperature ≤45
Ambient temperature: ≤45
Cooling water supply temperature: ≤3 5
Running pressure for cooling water: 0.25~0.4Mpa
Cooling water flow: 0.157t/h.Q

Models

Rated processing
volume

Power

Rated Power

Diameter of the
air interface

Dimensions(mm)

Net Weight(kg)

KGH-5F

0.8

220V/1PH/50Hz

3/8

DN25

680

480

800

95

KGH-10F

1.5

220V/1PH/50Hz

3/8

DN25

680

480

880

106

KGH-20F

2.5

220V/1PH/50Hz

4/5

DN25

680

480

930

124

KGH-30F

3.8

220V/1PH/50Hz

1.25

DN40

720

500

1000

150

KGH-60F

6.8

220V/1PH/50Hz

2

DN40

1050

620

1060

198

KGH-80F

8.8

220V/1PH/50Hz

2.25

DN50

1080

620

1170

276

KGH-100F

11

380V/3PH/50Hz

3

DN50

1300

650

1200

324

KGH-120F

14.5

380V/3PH/50Hz

3

DN65

1380

650

1220

389

KGH-150F

17.5

380V/3PH/50Hz

5

DN65

1460

650

1260

408

KGH-200F

23

380V/3PH/50Hz

5

DN80

1680

680

1320

478

KGH-250F

28

380V/3PH/50Hz

6.5

DN80

1760

700

1380

506

KGH-300F

34

380V/3PH/50Hz

8

DN100

2200

1100

1480

680

KGH-400F

45

380V/3PH/50Hz

10

DN100

2360

1150

1590

740

KGH-500F

55

380V/3PH/50Hz

12

DN125

2400

1200

1660

880

KGH-600F

65

380V/3PH/50Hz

15

DN125

-

-

-

-

KGH-800F

85

380V/3PH/50Hz

17.5

DN150

-

-

-

-

KGH-1000F

110

380V/3PH/50Hz

20

DN150

-

-

-

-

Jinan Joysun Machinery Co., Ltd., relying on strong technical support, advanced production equipment, excellent processing technology and scientific detection methods, we ensure product quality and delivery time, and provide a fully optimized technical solution according to your requirements. Jinan Joysun Machinery Co., Ltd. for thawing of meat products and seafood, the equipment has stable performance, reliable quality and short thawing time. It is an ideal defrosting equipment for high-tech meat products, made of stainless steel, conforming to food production standard. Welcome new and old customers to inquire. Our international business covers customers all over the world. We have competitive prices and are proud of our excellent after-sales service. The working attitude of the company and the continuous improvement of the innovation concept will lead Tuo Bo and you to step into the brilliant future hand in hand and create a better future.
Through continuous exploration and practice, the company has developed the advantages of low investment, high efficiency, low operation cost, high product quality and convenient control and operation. The microwave frequency thawing equipment with microwave frequency of 915MHz and output power of 20kw-200kw is above. For food processing enterprises such as chain fast food industry in China, food thawing is provided, and the improvement of food thawing technology in China is also renewed. The benefit is not only "farsightedness", but also at the foot of the eyes. According to experts, the traditional food thawing are based on heat conduction method, material surface temperature is higher than the internal temperature in the thawing process, inevitably there will be drop loss, which will increase the business loss. If merchants use microwave dryer, Air microwave cooled High Temperature Type Freezing Dryer power, material temperature and transmission speed can be used to achieve adjustable linkage, and the overall heating process control advantages can greatly reduce material consumption and improve food utilization. In addition, as the microwave thawing only needs electricity, no need to consume a lot of water, in the low carbon era, this is not lost a recommended fashion trend.

microwave dryer is a new type of environmental protection drying method. When dry, Air microwave cooled High Temperature Type Freezing Dryer directly to the medium molecules converted into heat, because the Air microwave cooled High Temperature Type Freezing Dryer penetrating performance of heating medium and at the same time, no need to heat conduction, so the heating speed is very fast, the water content below 30% of the food, the drying speed can be shortened hundreds of times.

AAABB

microwave dryer advantages of equipment

1, microwave dryer, short, fast

Conventional thermal sterilization is used to transmit heat from the surface of the food to the interior through heat conduction, convection, or radiation. It often takes a long time to get the germicidal temperature. The Air microwave cooled High Temperature Type Freezing Dryer is the direct interaction between microwave energy and microorganisms such as food and bacteria. The interaction between heat effect and non thermal effect can achieve fast warming and bactericidal action, and the processing time is greatly reduced. The sterilization effect of various materials is usually 3-5 minutes.

AAABU

2, Air microwave cooled High Temperature Type Freezing Dryer low temperature sterilization keep the nutrition and traditional flavor The Air microwave cooled High Temperature Type Freezing Dryer is through special heat and non thermal effect sterilization, compared with conventional thermal sterilization, it can get the desired disinfection effect at relatively low temperature and short time. Practice shows that the general sterilization temperature can reach the effect at 75-80 degrees centigrade. In addition, microwave dryer processed foods can retain more nutrients and color, aroma, taste, shape and other flavors, and have puffing effect. For example, the vitamin C retained in vegetables treated by conventional heat treatment is 46-50%, while that in microwave treatment is 60-90%, while that in conventional heating is 58%, while that in microwave heating is 84%.

PPPEE

3 microwave dryer and Air microwave cooled High Temperature Type Freezing Dryer save energy Conventional thermal sterilization often has heat loss in the environment and equipment, and microwave is directly treated to food, so there is no extra heat loss. In addition, the conversion efficiency of the electric energy to the microwave energy is in the 70-80%, and the power is generally reduced to 30-50%.

PPOOO

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