The small in-situ lyophilizers produced by SENTINAIN are adopted with imported configuration, which is characterzied by stability and reliability and many other advantages, such as good-looking appearance, small volume, light weight and easy operation. They can be widely applied to many fields, such as foods, biological products, chemical engineering, traditional Chinese medicinal materials and health care products.
1. Fruit freeze drying machine Technical Parameter:
1.1 Model SDL-FD-4 freeze dryer
1.2 Lyophilizing Acreage 0.4 square meter
1.3 Cold trap Temperature -45℃
1.4 Ultimate Food microwave fruit vegetable FD mini freeze dryer for home use 15Pa
1.5 Material Handling Capacity 4~6kg/Wholesale
1.6 Shelf Spacing 45mm
1.7 Power Supply 220V;50HZ
1.8 Power 1100W
1.9 Equipment Weight 80Kg
1.10 Shelf Dim 200*450mm;4 floor
1.11 External Dimensions 51*70*85cm
2 Home use freeze dryer main parameters:
Overall size: 400mm (W) X550mm (D) X700 mm(H)
Net weight: 50kg
Power supply: single phase 50Hz, 220V, 750W
Food tray : 140mm(W)X275mm(D)3 pcs
Single batch of food handling: 1~2 kg
3 freeze drying equipment Characteristics:
1. Perfect appearance, compact size;
2. Touch screen operation, one key to start, and automatic freeze drying process, easy and convenient;
3. Key components with imported brands, small noise, large capacity, high quality and high performance;
4. Advanced system, with low operating current and low energy consumption;
5. 304 stainless steel food tray and inside liner, safety and easy clean;
6. Transparent organic glass door, the direct observation of food processing;
4 Mini lyophilizer machine features:
(1) The machine adopts Secop (Danfoss), rapid cooling
(2) LCD control system, easy to operation, and powerful function
(3) The dry room door is made of colorless transparent organic glass, and the whole process of freeze drying can be observed.
(4) The Food microwave fruit vegetable FD mini freeze dryer for home use pump is connected by international standard KF quick connector.
(5) Stable performance, easy operation and low noise.
5 Samll freeze drying details :
(1) Condenser chamber temperature:-35℃ (without load)
(2) Food microwave fruit vegetable FD mini freeze dryer for home use:under 15Pa(without load).
(3) Ice capacity:4kg
Food microwave fruit vegetable FD mini freeze dryer for home use freeze dryer working conditions:
1,working ambient temperature:10℃~30℃
relative humidity: ≤70%
supply voltage:single phase 220V±10% 50Hz
Horizontally, no conductive dust, explosive, corrosive gas and electromagnetic interference.
2,Delivery and storage condition: ambient temperature :-35℃~50℃
relative humidity: ≤93%
Storage environment should be well ventilated, non corrosive gas.
3,Security class I type B
Scan here to contact Ms Samantha Jones (skype: greentea10)
2 . Production line
We provides many kinds of production lines, such as:
1. Insulin Production Line
2. Vaccine Production Line
3. Antibiotics Production Line
4. Lysine Production Line
5. Biological Health Drinks Production Line(e.g. hericium drinks)
6. Any Shape of Tablet Production Line
4. our services
Send a inquiry to MS Samantha anytime:
We are freeze dryer suppliers our lyophilizer or commercial freeze drying equipment including mini freeze dryer for home use mini freeze dryer mini freeze dryer for home /lab ,small freeze drying machine is home use freeze dryer,meanwhile produce laboratory freeze dryer and industrial freeze dryer which is production of dried fruits equipment.food freeze dryer equipment both lyophilization in pharmaceutical industry and fruit vegetable freeze dryer ,lyophilized food.lyophilization and freeze drying all of then belong to Food microwave fruit vegetable FD mini freeze dryer for home use freezing drying machine.
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Jinan Joysun Machinery Co., Ltd., relying on strong technical support, advanced production equipment, excellent processing technology and scientific detection methods, we ensure product quality and delivery time, and provide a fully optimized technical solution according to your requirements. Jinan Joysun Machinery Co., Ltd. for thawing of meat products and seafood, the equipment has stable performance, reliable quality and short thawing time. It is an ideal defrosting equipment for high-tech meat products, made of stainless steel, conforming to food production standard. Welcome new and old customers to inquire. Our international business covers customers all over the world. We have competitive prices and are proud of our excellent after-sales service. The working attitude of the company and the continuous improvement of the innovation concept will lead Tuo Bo and you to step into the brilliant future hand in hand and create a better future.
Through continuous exploration and practice, the company has developed the advantages of low investment, high efficiency, low operation cost, high product quality and convenient control and operation. The microwave frequency thawing equipment with microwave frequency of 915MHz and output power of 20kw-200kw is above. For food processing enterprises such as chain fast food industry in China, food thawing is provided, and the improvement of food thawing technology in China is also renewed. The benefit is not only "farsightedness", but also at the foot of the eyes. According to experts, the traditional food thawing are based on heat conduction method, material surface temperature is higher than the internal temperature in the thawing process, inevitably there will be drop loss, which will increase the business loss. If merchants use microwave dryer, Food microwave fruit vegetable FD mini freeze dryer for home use power, material temperature and transmission speed can be used to achieve adjustable linkage, and the overall heating process control advantages can greatly reduce material consumption and improve food utilization. In addition, as the microwave thawing only needs electricity, no need to consume a lot of water, in the low carbon era, this is not lost a recommended fashion trend.
microwave dryer is a new type of environmental protection drying method. When dry, Food microwave fruit vegetable FD mini freeze dryer for home use directly to the medium molecules converted into heat, because the Food microwave fruit vegetable FD mini freeze dryer for home use penetrating performance of heating medium and at the same time, no need to heat conduction, so the heating speed is very fast, the water content below 30% of the food, the drying speed can be shortened hundreds of times.
microwave dryer advantages of equipment
1, microwave dryer, short, fast
Conventional thermal sterilization is used to transmit heat from the surface of the food to the interior through heat conduction, convection, or radiation. It often takes a long time to get the germicidal temperature. The Food microwave fruit vegetable FD mini freeze dryer for home use is the direct interaction between microwave energy and microorganisms such as food and bacteria. The interaction between heat effect and non thermal effect can achieve fast warming and bactericidal action, and the processing time is greatly reduced. The sterilization effect of various materials is usually 3-5 minutes.
2, Food microwave fruit vegetable FD mini freeze dryer for home use low temperature sterilization keep the nutrition and traditional flavor The Food microwave fruit vegetable FD mini freeze dryer for home use is through special heat and non thermal effect sterilization, compared with conventional thermal sterilization, it can get the desired disinfection effect at relatively low temperature and short time. Practice shows that the general sterilization temperature can reach the effect at 75-80 degrees centigrade. In addition, microwave dryer processed foods can retain more nutrients and color, aroma, taste, shape and other flavors, and have puffing effect. For example, the vitamin C retained in vegetables treated by conventional heat treatment is 46-50%, while that in microwave treatment is 60-90%, while that in conventional heating is 58%, while that in microwave heating is 84%.
3 microwave dryer and Food microwave fruit vegetable FD mini freeze dryer for home use save energy Conventional thermal sterilization often has heat loss in the environment and equipment, and microwave is directly treated to food, so there is no extra heat loss. In addition, the conversion efficiency of the electric energy to the microwave energy is in the 70-80%, and the power is generally reduced to 30-50%.
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