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vegetable microwave freeze dryer / freezing machine with fast lyophilization process vegetable microwave freeze dryer / freezing machine with fast lyophilization process vegetable microwave freeze dryer / freezing machine with fast lyophilization process

vegetable microwave freeze dryer / freezing machine with fast lyophilization process

vegetable freeze dryer / freezing machine with fast lyophilization process Product Description Brief Introduction of vegetable freeze dryer...
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Product Description

vegetable freeze dryer / freezing machine with fast lyophilization process

Product Description Brief Introduction of vegetable freeze dryer :

The vegetable freeze dryer is used to process food by freeze drying meat, fruit and vegetable etc. The whole process is to keep freshness of food and extend shelflife. The equipment is of functions such as programming, display, storage, printing of operation data and lyophilizing curve. It also comes with measuring and display of product, condensation capturer, heat conducting fluid, and vegetable microwave freeze dryer / freezing machine with fast lyophilization process state of lyophilizing cabinet or vapor condenser. The machine is enabled to display breakdown and tell user the reason as well as repair method. The machine also comes with refrigeration, vegetable microwave freeze dryer / freezing machine with fast lyophilization process and circulation systems.

Equipment features:

1. Computerized SCADA system

2. CIP(cleaning in place) system

3. Function to detect product shared melting point

4. Function to determine the end of lyophilizing process

5. Function to alarm for over-heating, power failure, and water stoppage

6. Shelf temperature range from -55 °C~80 °C, and is adjustable during lyophilizing processn

7. Adjustable vegetable microwave freeze dryer / freezing machine with fast lyophilization process state by chamber isolation valve operation which can accelerate drying process

Technical parameter:

Name

GZL-1

GZL-2

GZL-3

GZL-5

GZL-7

Shelf area (cubic meter)

1.08

2.16

3.24

5.40

7.56

Shelf size L*W*H mm

600*450*20

900*600*20

900*600*20

1200*900*20

1200*900*20

Shelf No.

4

4

5

6

7

Vial capacity Φ11

8880

18220

28440

43600

61200

Vial capacity Φ16

4200

9000

13800

19800

31000

Vial capacity Φ22

2100

4600

7600

11000

16200

Lowest condenser temperature °C

-75

-75

-75

-75

-75

Max vegetable microwave freeze dryer / freezing machine with fast lyophilization process Bar

≤1.0

≤1.0

≤1.0

≤1.0

≤1.0

Machine dimension

L*W*H mm

3000*1200*2600

3800*2000*2600

4000*2000*3000

5000*1750*3100

6000*1750*3600

Weight Kg

2100

3600

4600

7600

8600

Power KW

16

22

29

42

53

Our Services

Sales service:

1. Technical consulting support

2. Detailed quotation information

3. Visit to factory and technical discussion

4. Designing of equipment based on customer URS

After sales service:

1. Installation of equipment if required

2. Operation Training to customer staff

3. Real-time technical support

4. One year product quality guaranty

FAQ

Q1: Are you a trading company or manufacturer ?

A1: We are a manufacturer, we supply fine equipment with factory price.

Q2: What’s your guarantee for equipment quality ?

A2: We offer high quality equipment with 1 year guarantee, and technical support at anytime.

Q3: When can I get my machine after payment ?

A3: Usually 30 working days after downpayment.

Q4: How can I install my machine when it arrives?

A4: Engineers will come to your factory for installation and operation training.

Q5: How about the spare parts?

A5: Equipment will be supplied with additional spare parts which are not easliy broken.

Q6: Where is your company located ?

A6: We are in Shanghai and Zhejiang Province (very close to Shanghai)

Advantages

Packaging & Shipping

Related Products


Please contact us for any question you may have

Jinan Joysun Machinery Co., Ltd., relying on strong technical support, advanced production equipment, excellent processing technology and scientific detection methods, we ensure product quality and delivery time, and provide a fully optimized technical solution according to your requirements. Jinan Joysun Machinery Co., Ltd. for thawing of meat products and seafood, the equipment has stable performance, reliable quality and short thawing time. It is an ideal defrosting equipment for high-tech meat products, made of stainless steel, conforming to food production standard. Welcome new and old customers to inquire. Our international business covers customers all over the world. We have competitive prices and are proud of our excellent after-sales service. The working attitude of the company and the continuous improvement of the innovation concept will lead Tuo Bo and you to step into the brilliant future hand in hand and create a better future.
Through continuous exploration and practice, the company has developed the advantages of low investment, high efficiency, low operation cost, high product quality and convenient control and operation. The microwave frequency thawing equipment with microwave frequency of 915MHz and output power of 20kw-200kw is above. For food processing enterprises such as chain fast food industry in China, food thawing is provided, and the improvement of food thawing technology in China is also renewed. The benefit is not only "farsightedness", but also at the foot of the eyes. According to experts, the traditional food thawing are based on heat conduction method, material surface temperature is higher than the internal temperature in the thawing process, inevitably there will be drop loss, which will increase the business loss. If merchants use microwave dryer, vegetable microwave freeze dryer / freezing machine with fast lyophilization process power, material temperature and transmission speed can be used to achieve adjustable linkage, and the overall heating process control advantages can greatly reduce material consumption and improve food utilization. In addition, as the microwave thawing only needs electricity, no need to consume a lot of water, in the low carbon era, this is not lost a recommended fashion trend.

microwave dryer is a new type of environmental protection drying method. When dry, vegetable microwave freeze dryer / freezing machine with fast lyophilization process directly to the medium molecules converted into heat, because the vegetable microwave freeze dryer / freezing machine with fast lyophilization process penetrating performance of heating medium and at the same time, no need to heat conduction, so the heating speed is very fast, the water content below 30% of the food, the drying speed can be shortened hundreds of times.

AAABB

microwave dryer advantages of equipment

1, microwave dryer, short, fast

Conventional thermal sterilization is used to transmit heat from the surface of the food to the interior through heat conduction, convection, or radiation. It often takes a long time to get the germicidal temperature. The vegetable microwave freeze dryer / freezing machine with fast lyophilization process is the direct interaction between microwave energy and microorganisms such as food and bacteria. The interaction between heat effect and non thermal effect can achieve fast warming and bactericidal action, and the processing time is greatly reduced. The sterilization effect of various materials is usually 3-5 minutes.

AAABU

2, vegetable microwave freeze dryer / freezing machine with fast lyophilization process low temperature sterilization keep the nutrition and traditional flavor The vegetable microwave freeze dryer / freezing machine with fast lyophilization process is through special heat and non thermal effect sterilization, compared with conventional thermal sterilization, it can get the desired disinfection effect at relatively low temperature and short time. Practice shows that the general sterilization temperature can reach the effect at 75-80 degrees centigrade. In addition, microwave dryer processed foods can retain more nutrients and color, aroma, taste, shape and other flavors, and have puffing effect. For example, the vitamin C retained in vegetables treated by conventional heat treatment is 46-50%, while that in microwave treatment is 60-90%, while that in conventional heating is 58%, while that in microwave heating is 84%.

PPPEE

3 microwave dryer and vegetable microwave freeze dryer / freezing machine with fast lyophilization process save energy Conventional thermal sterilization often has heat loss in the environment and equipment, and microwave is directly treated to food, so there is no extra heat loss. In addition, the conversion efficiency of the electric energy to the microwave energy is in the 70-80%, and the power is generally reduced to 30-50%.

PPOOO

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