The measures and parameters the .
1. Feedback within 24 hours.
2. Free customized layout and install design.
3. One year warranty for whole machine.
4. Best prices as we are a manufacturer.
5. OEM and ODM is acceptable.Company Information
Microwave drying technology is one kind of newly drying technology with high efficiency, energy saving, environmental friendly, safety, uniform heating, easy operation and has bactericidal function. It is widely used for drying and sterilizing for food, chemical, building material, ceramics, medicine, seasonings and agricultural byproducts.
Shanghai commercial microwave fruit and vegetable dryer commercial microwave fruit and vegetable dryer vacuum microwave banana drying machine microwave banana drying machine Microwave Equipment Manufacture Co., Ltd is located in Shanghai, which is a modern enterprise to develop, manufacture, conduct industrial microwave drying equipment , far infrared drying equipment and resistance drying equipment. Our company assembling a group of high-tech talents of high frequency, microwave, plasma technology, electric automatic control technology and mechanicals complete set engineering.
Shanghai commercial microwave fruit and vegetable dryer commercial microwave fruit and vegetable dryer vacuum microwave banana drying machine microwave banana drying machine Microwave Equipment Manufacturing Co., Ltd., own a group of microwave industry experts, is a manufacturer integrating R&D, design, manufacturing and sales. Industrial application of microwave is not only a simple general machinery and equipment, but also tailored high-performance microwave equipment based on enterprise production technology .
We aim to solve your technical problems, to create energy-saving environmental protection of industrial microwave equipment!
Microwave industrial application is a high-frequency oscillation of molecular motion as a high-tech energy. It is widely used in the food industry in the heating, drying, low temperature sterilization; chemical industry in the powder drying, catalytic reaction; pharmaceutical industry in the low-temperature commercial microwave fruit and vegetable dryer vacuum microwave banana drying machine microwave drying, sterilization; high-quality solid wood furniture, musical instruments industry, the rapid solidification of solid wood , Stereotypes, furniture, water-based paint fast drying. As well as many in the conventional heating can not penetrate into the material inside, and the need for heat source of non-metallic products can be used microwave equipment. Our microwave equipment in the core components and accessories have been fully improved.
1. The magnetron is equipped with a new type of water-cooled jacket;
2. Transformer oil-return continuous cooling;
3. Magnetron connection tube and transformer connection tube both use copper pipe (to prevent oil leakage );
4. Water and oil circuit using centralized heat transfer cooling (long-term operation temperature of the magnetron does not exceed 55 degrees, the long-term operation temperature of the transformer does not exceed 50 degrees);
5. Transformers, high voltage capacitors and silicon reactor installed for the closed structure, with moisture, dust double protection.
6. All electrical control appliances and wires are provide by the "3C" certified suppliers.Packaging & Shipping
Delivery by sea shipping
Lead-Time: Normally one month
Port of Loading: ShanghaiProduct Description
Jinan Joysun Machinery Co., Ltd., relying on strong technical support, advanced production equipment, excellent processing technology and scientific detection methods, we ensure product quality and delivery time, and provide a fully optimized technical solution according to your requirements. Jinan Joysun Machinery Co., Ltd. for thawing of meat products and seafood, the equipment has stable performance, reliable quality and short thawing time. It is an ideal defrosting equipment for high-tech meat products, made of stainless steel, conforming to food production standard. Welcome new and old customers to inquire. Our international business covers customers all over the world. We have competitive prices and are proud of our excellent after-sales service. The working attitude of the company and the continuous improvement of the innovation concept will lead Tuo Bo and you to step into the brilliant future hand in hand and create a better future.
Through continuous exploration and practice, the company has developed the advantages of low investment, high efficiency, low operation cost, high product quality and convenient control and operation. The microwave frequency thawing equipment with microwave frequency of 915MHz and output power of 20kw-200kw is above. For food processing enterprises such as chain fast food industry in China, food thawing is provided, and the improvement of food thawing technology in China is also renewed. The benefit is not only "farsightedness", but also at the foot of the eyes. According to experts, the traditional food thawing are based on heat conduction method, material surface temperature is higher than the internal temperature in the thawing process, inevitably there will be drop loss, which will increase the business loss. If merchants use microwave dryer, commercial microwave fruit and vegetable dryer commercial microwave fruit and vegetable dryer vacuum microwave banana drying machine microwave banana drying machine power, material temperature and transmission speed can be used to achieve adjustable linkage, and the overall heating process control advantages can greatly reduce material consumption and improve food utilization. In addition, as the microwave thawing only needs electricity, no need to consume a lot of water, in the low carbon era, this is not lost a recommended fashion trend.
microwave dryer is a new type of environmental protection drying method. When dry, commercial microwave fruit and vegetable dryer vacuum microwave banana drying machine directly to the medium molecules converted into heat, because the commercial microwave fruit and vegetable dryer vacuum microwave banana drying machine penetrating performance of heating medium and at the same time, no need to heat conduction, so the heating speed is very fast, the water content below 30% of the food, the drying speed can be shortened hundreds of times.
microwave dryer advantages of equipment
1, microwave dryer, short, fast
Conventional thermal sterilization is used to transmit heat from the surface of the food to the interior through heat conduction, convection, or radiation. It often takes a long time to get the germicidal temperature. The commercial microwave fruit and vegetable dryer vacuum microwave banana drying machine is the direct interaction between microwave energy and microorganisms such as food and bacteria. The interaction between heat effect and non thermal effect can achieve fast warming and bactericidal action, and the processing time is greatly reduced. The sterilization effect of various materials is usually 3-5 minutes.
2, commercial microwave fruit and vegetable dryer vacuum microwave banana drying machine low temperature sterilization keep the nutrition and traditional flavor The commercial microwave fruit and vegetable dryer vacuum microwave banana drying machine is through special heat and non thermal effect sterilization, compared with conventional thermal sterilization, it can get the desired disinfection effect at relatively low temperature and short time. Practice shows that the general sterilization temperature can reach the effect at 75-80 degrees centigrade. In addition, microwave dryer processed foods can retain more nutrients and color, aroma, taste, shape and other flavors, and have puffing effect. For example, the vitamin C retained in vegetables treated by conventional heat treatment is 46-50%, while that in microwave treatment is 60-90%, while that in conventional heating is 58%, while that in microwave heating is 84%.
3 microwave dryer and commercial microwave fruit and vegetable dryer vacuum microwave banana drying machine save energy Conventional thermal sterilization often has heat loss in the environment and equipment, and microwave is directly treated to food, so there is no extra heat loss. In addition, the conversion efficiency of the electric energy to the microwave energy is in the 70-80%, and the power is generally reduced to 30-50%.
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