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Small microwave laboratory vacuum freeze dryer for fruit and vegetable, freeze dryer for medicine and chemical Small microwave laboratory vacuum freeze dryer for fruit and vegetable, freeze dryer for medicine and chemical Small microwave laboratory vacuum freeze dryer for fruit and vegetable, freeze dryer for medicine and chemical

Small microwave laboratory vacuum freeze dryer for fruit and vegetable, freeze dryer for medicine and chemical

Small laboratory Small microwave laboratory vacuum freeze dryer for fruit and vegetable, freeze dryer for medicine and chemical freeze dryer for fruit and vegetable, freeze...
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Product Description

Small laboratory Small microwave laboratory vacuum freeze dryer for fruit and vegetable, freeze dryer for medicine and chemical freeze dryer for fruit and vegetable, freeze dryer for medicine and chemical

Product Description

Description of home application standard type RT-12 vacumm freeze dryer

Freeze-dried foods have fantastic flavors and good nutritional value. And most of these foods have a shelf life of more than 25 years. Freeze-dried foods are used by astronauts, campers, backpackers, food manufacturers and the military. Our freeze dryer (lyophilizer) can meet the unique requirements of advanced formulation techniques, controlled dosage forms, excipient additives only recently developed for freeze drying technology.

Main features (RT-12 standard type) of home application standard type RT-12 vacumm freeze dryer

  • CFC Free refrigeration
  • LCD display drying curves, English interface
  • Big opening condenser has pre-freeze function
  • Low noise compressor, good efficiency, long service life
  • Condenser and operation panel are all stainless steel
  • Drying Chamber with organic glass is safe and visible
  • Shelf and tray are stainless steel
  • Small volume, easy and convenient operation
  • Vertical equipment with caster
  • Nitrogen valve is optional
  • Eutectic point test device is optional
  • Communication interface is optional
  • Cascade refrigeration is optional for -80 device

Freeze drying area

0.12m2

Condenser capacity

3-4 L /24h

Condenser temperature

-55 (-80 optional )

Small microwave laboratory vacuum freeze dryer for fruit and vegetable, freeze dryer for medicine and chemical degree

Material tray

Φ200mm , 4 layers

Bulk capacity

1.2L, 10mm thickness

Vial capacity Φ12mm

920 pcs

Vial capacity Φ16mm

480 pcs

Vial capacity Φ22mm

260 pcs

Cooling

Air, draughty, ambient temperature≤25

Voltage

220V, 50Hz

Host dimension

556×460×(720+430) mm

Power

750W

Host weight

62 kg

Company Information

SHAANXI ROCTEC TECHNOLOGY CO, LTD. as a Small microwave laboratory Small microwave laboratory vacuum freeze dryer for fruit and vegetable, freeze dryer for medicine and chemical freeze dryer for fruit and vegetable, freeze dryer for medicine and chemical manufacturer in the field of the advanced apparatus and established in 2007,Shaanxi Rotec Technology Co.,Ltd. is a comprehensive group company with independent legal personality that mainly deals with study, development, manufacture and scaled sales of the advanced chemical apparatus and the exploration of Small microwave laboratory vacuum freeze dryer for fruit and vegetable, freeze dryer for medicine and chemicalnology. In detail, we manufacture the jacketed glass reactor (double-layer glass reactor), UV-VIS Spectrophotometer, Small microwave laboratory vacuum freeze dryer for fruit and vegetable, freeze dryer for medicine and chemical freeze dryer, centrifuge, autoclave, rotary evaporator etc

Since its very beginning of establishment, our employee has always been pursuing the spirit of "dedication , reality, competition and struggle" and supplying the well-content products service for the laboratory apparatuses, furniture, reagent, overall design and fitting-out works needed from the state-grade scientific institutes, pharmaceutical factory and colleges and universities' testing laboratories.

Our strict execution of the standard of the manufacturing technical and establishment of complete the quality management system ensure its reliable quality and strong footing in a market of so many areas and countries at home and abroad .

Looking forward to the future, we will further strength the concept of quality and service to acclimatize our self to the scientific and technological progress with each passing day.

ROCTEC Technology - Faithfully serve you forever!

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Jinan Joysun Machinery Co., Ltd., relying on strong technical support, advanced production equipment, excellent processing technology and scientific detection methods, we ensure product quality and delivery time, and provide a fully optimized technical solution according to your requirements. Jinan Joysun Machinery Co., Ltd. for thawing of meat products and seafood, the equipment has stable performance, reliable quality and short thawing time. It is an ideal defrosting equipment for high-tech meat products, made of stainless steel, conforming to food production standard. Welcome new and old customers to inquire. Our international business covers customers all over the world. We have competitive prices and are proud of our excellent after-sales service. The working attitude of the company and the continuous improvement of the innovation concept will lead Tuo Bo and you to step into the brilliant future hand in hand and create a better future.
Through continuous exploration and practice, the company has developed the advantages of low investment, high efficiency, low operation cost, high product quality and convenient control and operation. The microwave frequency thawing equipment with microwave frequency of 915MHz and output power of 20kw-200kw is above. For food processing enterprises such as chain fast food industry in China, food thawing is provided, and the improvement of food thawing technology in China is also renewed. The benefit is not only "farsightedness", but also at the foot of the eyes. According to experts, the traditional food thawing are based on heat conduction method, material surface temperature is higher than the internal temperature in the thawing process, inevitably there will be drop loss, which will increase the business loss. If merchants use microwave dryer, Small microwave laboratory Small microwave laboratory vacuum freeze dryer for fruit and vegetable, freeze dryer for medicine and chemical freeze dryer for fruit and vegetable, freeze dryer for medicine and chemical power, material temperature and transmission speed can be used to achieve adjustable linkage, and the overall heating process control advantages can greatly reduce material consumption and improve food utilization. In addition, as the microwave thawing only needs electricity, no need to consume a lot of water, in the low carbon era, this is not lost a recommended fashion trend.

microwave dryer is a new type of environmental protection drying method. When dry, Small microwave laboratory vacuum freeze dryer for fruit and vegetable, freeze dryer for medicine and chemical directly to the medium molecules converted into heat, because the Small microwave laboratory vacuum freeze dryer for fruit and vegetable, freeze dryer for medicine and chemical penetrating performance of heating medium and at the same time, no need to heat conduction, so the heating speed is very fast, the water content below 30% of the food, the drying speed can be shortened hundreds of times.

AAABB

microwave dryer advantages of equipment

1, microwave dryer, short, fast

Conventional thermal sterilization is used to transmit heat from the surface of the food to the interior through heat conduction, convection, or radiation. It often takes a long time to get the germicidal temperature. The Small microwave laboratory vacuum freeze dryer for fruit and vegetable, freeze dryer for medicine and chemical is the direct interaction between microwave energy and microorganisms such as food and bacteria. The interaction between heat effect and non thermal effect can achieve fast warming and bactericidal action, and the processing time is greatly reduced. The sterilization effect of various materials is usually 3-5 minutes.

AAABU

2, Small microwave laboratory vacuum freeze dryer for fruit and vegetable, freeze dryer for medicine and chemical low temperature sterilization keep the nutrition and traditional flavor The Small microwave laboratory vacuum freeze dryer for fruit and vegetable, freeze dryer for medicine and chemical is through special heat and non thermal effect sterilization, compared with conventional thermal sterilization, it can get the desired disinfection effect at relatively low temperature and short time. Practice shows that the general sterilization temperature can reach the effect at 75-80 degrees centigrade. In addition, microwave dryer processed foods can retain more nutrients and color, aroma, taste, shape and other flavors, and have puffing effect. For example, the vitamin C retained in vegetables treated by conventional heat treatment is 46-50%, while that in microwave treatment is 60-90%, while that in conventional heating is 58%, while that in microwave heating is 84%.

PPPEE

3 microwave dryer and Small microwave laboratory vacuum freeze dryer for fruit and vegetable, freeze dryer for medicine and chemical save energy Conventional thermal sterilization often has heat loss in the environment and equipment, and microwave is directly treated to food, so there is no extra heat loss. In addition, the conversion efficiency of the electric energy to the microwave energy is in the 70-80%, and the power is generally reduced to 30-50%.

PPOOO

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