mini biscuits machines mini biscuits production line
High quality, favorable price
ISO, CE standard
YX soft/hard biscuit production line can be combined freely according to the condition of customers’ workshop space and requirements of biscuit technology. These all can reach to the ideal purpose.
The line adopts imported electrical components and the speed is controlled by frequency inverter. Individual or combine control are available.
The line is made up of
2. Dough Sheeting Machine
3.Rotary Cutter or Double Cutter
4.Rest Dough Conveyor
5.Horizontal Rotary Mould
6.Drive and Inlet Part
7.Oven Drive and Oven Tension
8.Electric heating/Oil heating/Nature gas heating Oven
10.180°Biscuit Swerve Conveyor
13.Biscuit Stacking Machine
15.Side Scrap Return System
The below biscuits can be produced by our biscuits machine, pls see.Certifications
Shanghai YIXUN Machinery Manufacturing Co.,LTD, who had passed the CE certificate, ISO9001 to make sure a quality guarrantee and management supporting to service the esteemed customers at home and aborad.
mini Biscuits Machines Mini Biscuits production line is suitable for foods such as casual products, soy products, meat, and aquatic products. is widely used in large, medium and small-sized fried food manufacturers, school canteens, and large-scale restaurants.
Jinan Joysun Machinery Co., Ltd. is a modern food machinery and equipment manufacturing enterprise integrating R&D, manufacturing, sales, and after-sales services.
The main production of food frying equipment, cleaning equipment, blanching cooking equipment, pasteurization line, drying machine, vacuum packaging machines and other food processing equipment.
mini Biscuits Machines Mini Biscuits production line is the essence of absorbing the same kind of equipment, retaining the advantages of large-scale equipment for enrichment, and referencing the user's feedback information throughout the country for design and development.
has the characteristics of low one-time investment, low energy consumption, multiple functions, small size, high profit, convenient use and maintenance. The full set of equipment consists of peeling, slicing (strips), fluttering, dehydration, oil-water mixed frying, degreasing, seasoning, packaging and auxiliary equipment.
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