lab use microwave drying oven machine
The working principle of microwave drying:
Microwave is a kind of high frequency wave, transform at a speed of 2.4 billion times per second, cause high speed wheel pendulum motion of water molecules, they mutual friction produces a great quantity of heat, easy to dry materials.
After object absorbing microwave energy and converted into heat, temperature of object rise up, containing moisture evaporation, dehydration, drying; If properly control the dehydration rate, when to dry material can make the material inside structure hydrophobic, puffing. In the process, also can control the higher heating temperature, make the object in a state of baking.
Application of the mcirowave equipment:
Microwave drying technology has been used in food industry in China, material chemical industry, pharmaceutical industry, mineral industry, ceramic industry, laboratory analysis, wet natural rubber processing, etc.
The advantage of the mcirowave equipment:
Compare with the traditional drying methods (air, steam, electric heating, etc.), microwave drying has the following significant "high quality, high efficiency, energy saving, environmental protection" features:
(1) to implement material non-polluting and uniform drying, at the same time, can greatly reduce the
(2) the drying speed is usually increased by more than several times, improve the production efficiency;
(3) drying energy consumption usually reduce more than 50%;
(4) realized safe and clean production.
lab use microwave drying oven machine is a food processing equipment developed, developed and produced on the basis of Jinan Joysun Machinery Co., Ltd. absorbing advanced foreign technologies. The technical performance and quality indicators of have reached the advanced level of similar international equipment. lab use microwave drying oven machine From ingredients, extrusion, filling, forming, baking, spraying to finished products can be completed at one time, can produce all kinds of puffed foods, fragrant rice cakes, sandwich rolls (cakes) and crackers, cereal porridge, nutritional powder, etc. food. can produce all kinds of puffed foods, fragrant rice cakes and other sandwich rolls (cakes) and crisp biscuits, cereal porridge, nutritional powder and other foods. Using potato starch, corn starch, and flour as the main raw materials, the unique extrusion molding process is used to produce popular puffed foods with different shapes on the market. 222222 has a reasonable design, a high degree of automation, a clear control of extrusion parameters, the host is equipped with high and low pressure screws, increases the scope of use of raw materials, reduces costs, and improves product quality. The main products are spirals. Shells, round tubes, square tubes, circles, cartoon shapes, sports shapes, etc., produce products that are lifelike, crisp and crisp after being fried.
Jinan Joysun Machinery Co., Ltd. is a modern food machinery and equipment manufacturing enterprise integration R&D, manufacturing, sales, and after-sales services.
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