Product DescriptionNet belt continuous nut frying production line
Frying: Frying peanut for 5-6 minutes in 150-160 degree. Peanut moisture should 13% before frying.
De-oiling: Remove extra oil from peanut
Flavoring: Mix salt and pepper with peanut
Cooling: Cooling peanut till 30-40degree before packing.
Net belt continuos nut frying production line Pic:
1. Save human resource
2. Easy to operate
* Inquiry and consulting support.
* Sample testing support.
* View our Factory.
* Training how to instal the machine, training how to use the machine.
* Engineers available to service machinery overseas.Packing & DeliveryOur Company
Net-belt continuous nut/peanut frying production line Net-belt continuous nut/peanut frying production line Food Machinery Manufacturing Co., Ltd., established in 1993 and situated in Qixia of Net-belt continuous nut/peanut frying production line City, Shandong Province with a registered capital of 2,000,000 RMB and an area of 9,800 square meters, is a professional food machinery manufacturing company integrated with R&D, professional manufacturing, direct sales and after sales service. We have taken lead in issuing and passing Shandong Business Product Quality Standard and have been smoothly certified to ISO9001:2008 International Quality Management System, CE safety certification for exporting to European Union, BV certification, the third party certification. Now we have successfully gained trademark.
Warmly welcome to visit our website: www.Net-belt continuous nut/peanut frying production line
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