|Applicable Industries:Food & Beverage Factory, Production Frozen Potato Finger French Fries||After Warranty Service:Video technical support, Online support|
|Local Service Location:none||Showroom Location:none|
|Condition:New||Place of Origin:Henan, China|
|Certification:CE Certificate||Key Selling Points:High productivity|
|Application:Chips||After-sales Service Provided:Engineers available to service machinery overseas|
|Product name:Frozen Potato Finger Production Line French Fries Production Line||Material:Stainless Steel|
|Function:potato chips making machine||Usage:frozen french fries production line|
|Type:french fries production line||Raw material:Fresh Potato|
|Item:potato finger production line||Name:frozen french fries production line|
Complete sets of equipment for processing potato chips and chips include: cleaning and peeling machine, potato chip cutting machine, blanching machine, dehydrator, frying machine, oil stripper, seasoning machine, packaging machine.
Suitable for medium and small food processing enterprises, widely used in hotels, hotels, Fried chicken restaurants, fast-food restaurants, hostels, troops, universities, enterprise canteens, Fried food enterprises and chain stores, etc.The deoiling and deoiling machine is installed with anti-vibration system. The equipment will not vibrate during deoiling and deoiling.
1. Process capacity (finished capacity 100kg/h to 2000kg/h) and work flow can be customized.
2. All equipment are made of SUS304 stainless steel, electrical apparatus element is Schneider brand.
3. Heating method: Electric heating, Gas heating or Diesel heating (equipped with RIELLO or BALTUR burner), etc.
4. The size of French fries and the thickness of potato chips are adjustable.
5. For French fries line, we have special equipment to remove the unqualified fries.
6. With special designed fryer, quick heating and energy saving, enabled good performance.
1. OEM & ODM
2. One year guarantee and life-time maintenance service.
3. Consultation service before, during, and after sales.
4. Provide factory layout according to your factory size in advance;
5. Provide the basic formula;
6. Debugging of machines until all are functional.
7. Training the customers how to operate and maintain the machines correctly.
8. Offer new product techniques and recipes timely.
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